IF you’re craving something sweet in the lockdown but haven’t been able to find your favourite treats at the supermarket, this simple recipe could satisfy your appetite.
Experts have shared their easy method to make peanut butter cookies in minutes, using what you’ve got in your cupboard.
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Amy, from The Big Bakes, revealed you only need three ingredients to whip up these mouthwatering treats - peanut butter, caster sugar and an egg.
Sharing her step-by-step method on , she said: “This is a nice and simple recipe, perfect to make with children, or for a quick sweet treat using ingredients from your cupboards!
“Remember to send or tag us in your creations if you bake along! We'd love to see them!
"Stay safe... Bake at home with The Big Bakes."
Start by getting a large mixing bowl for all your ingredients and add your peanut butter in, with Amy saying you must resist nibbling on some.
Then pour in your sugar, and using a wooden spoon mix until well combined.
Next crack an egg and add that into the bowl, continuing to stir until everything is mixed.
The Big Bakes peanut butter cookie recipe
- 200g Peanut Butter
- 150g Caster Sugar
- 1 Egg
Amy warns this next part is quite messy, and you needs to get your hands dirty - literally.
Scoop out some of the dough and roll it into a ball using your hand, and place in on a greased tray or one lined with parchment.
You can leave it chunky or flatten it out, depending on how you like your cookies.
Place 12 evenly spaced dough discs on your oven tray, and pop in your pre-heated oven at 180c.
They only need around 12 minutes to bake, and Amy says “this will feel like the longest 12 minutes.”
When they’re done, simply leave them to cool before digging in.
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