My easy trick keeps your Thanksgiving turkey moist – I’ve tried other methods and this has been the best by far
AN expert cook has revealed his mouthwatering method for making a moist turkey this Thanksgiving.
His easy and fast trick guarantees a flavorful bird just in time for the holiday.
"See bro, that's how you keep your turkey moist," said Josh ().
The dad could be seen pouring his concoction - chicken stock and garlic mixer - into a piece of aluminum foil that was placed inside the turkey.
"Just fill her up like that," Josh explained as the remainder of the yellow-colored mixture in the measuring cup had now been added to the bird.
He then placed the turkey into the oven.
Josh also placed an extra place of aluminum foil on top of the mix.
Another turkey fan explained her own tasty trick.
"I put a whole apple in before my stuffing - butter dries the turkey out - and I use a bit of stock in my stuffing. My turkey is never dried out," she shared.
Josh then went into detail about his method which he was most impressed with.
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"I have cut up apple before and worked nicely - this way has so far been the best, I also had two trays of water in my smoker and that probably helped."
"Love the idea," said one enthused follower.
Another viewer agreed: "Of all the turkey enemas, this is probably the best."
"Genius!" yet another viewer chimed in.
One watcher explained what he used on his bird: "I do beer can chicken. Way easier in my opinion.'
"The beer can is definitely easier. I like to challenge myself and try new things, this actually kept the liquid flavor going and easy to refill," replied Josh.
He explained how he also injected butter halfway under the skin.
According to tastesbetterfromscratch.com, making sure you don't overcook your turkey will guarantee a much juicier bird this holiday.
