As good as a takeaway:

These mozzarella filled onion rings will be the best decision you’ll make all week

Onion rings and mozzarella sticks are two takeaway favs, so why not combine them?

Onion rings and mozzarella sticks are two of the best takeaway dishes, so why not have them together.

And with this super easy mozzarella stuffed onion rings recipe you’ll be done in no time.

INGREDIENTS:

1 x Large white onion

1 x Pack of mozzarella

200g of Plain flour

1 x Egg

200ml of Milk

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DIRECTIONS:

  1. Thickly chop the onion.

    News Group Newspapers Ltd
    Chop the onion

  2. Place a smaller onion ring inside of a larger one, repeating for however many you want to make.

    News Group Newspapers Ltd
    Place smaller onion ring inside larger one

  3. Fill the rings with mozzarella.

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    Fill gap with mozzarella

  4. Mix the egg into the flour, before gradually pouring in the milk and whisking, until of an even consistency.

    News Group Newspapers Ltd
    Mix the egg and flour before gradually adding the milk

  5. Heat a large pan with oil, and roll the rings into the batter mix before dropping into the oil and cooking until golden.

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    Fry until golden

  6. Drain on kitchen roll and enjoy!

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