Video
Mamma Mia:
Give the Italians a run for their money with this homemade pesto recipe
This fresh pesto takes less than five minutes to make and is a million times more tasty than the bottled stuff
Making pasta doesn't have to be boring.
With this amazing recipe you'll be making the most authentic pesto this side of the Riviera.
INGREDIENTS:
1 x Cup of olive oil
1 x Cup of parmesan
1 x Cup of pine nuts
2 x Garlic cloves
2 x Handfuls of basil
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DIRECTIONS:
1. In a blender, add all the ingredients and blitz until an even consistency.
2. Pour the pesto into a bowl and add the spaghetti.
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