VERY FISHY
People are only just realising what crab sticks are made from and say they’ll never eat them again
CRABSTICKS are adored by seafood lovers across the nation, but people have vowed never to eat them again after learning what they're actually made from.
A social media user shared a video of the process on , which shows how a Thailand-based factory creates the fishy sticks.
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And many have been left horrified by the reality - with people branding them "fish hot dogs."
The savoury snack begins its journey as a grey slab of frozen fish meat, before making its way into a machine where it's crushed.
Next, it moves onto a second machine where other ingredients are added - including salt and egg white.
The fishy mix is then blended with several ice cubes, before factory workers add vegetable oil and sugars.
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It's then placed through a tube which turns it into a slimy grey paste, before being rolled into a rectangle strip.
At this point, it's encased in the orange coating that were's all familiar with.
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And for anyone wondering, the distinctive coating is naturally pigmented surimi - a paste made from fish or other meat.
Finally, the crabsticks are wrapped in plastic and frozen, before being boxed up by employees and finding their way onto supermarket shelves.
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The video, which was allegedly taken from inside the world's largest crabstick factory, was flooded with comments from horrified social media users.
"Hot dogs of the sea," wrote one.
A second penned: "The only ingredient I could identify was the ice."
A third quipped: "Everything ok hun? You've hardly touched your grey" due to the colour of the original paste."
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